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Vanilla Oatmeal Cookies Recipe

If you want to make Mexican cookies, which are aromatic and crumbly yet full of wonderful texture and flavor, you will love this recipe for vanilla cookies. Crushed nuts, vanilla pudding mix, sugar, eggs, oats and more are combined to make these mouthwatering, golden brown cookies. So, can you make cookies with vanilla sugar? Absolutely, as the following recipe proves.

The easiest way to get the cookie dough on the cookie sheet is to use an ice cream scoop, and then either press them down with a fork or the bottom of a glass. This flattens them and also stops them from spreading out when they cook. You might like to make a thumbprint or an indentation in these vanilla cookies before baking them. Fill the indentation with jelly or jam. Alternatively, you can drizzle melted chocolate or coconut flakes over the top.

Vanilla sugar cookies recipes always go well with a cup of hot chocolate, champurrado or coffee and you will love this vanilla oatmeal cookies recipe. Not only are these cookies simple to make but the flavor and texture are both perfect. Whether you have made cheesecake cookies with vanilla wafers before or something similar, or whether you are totally new to cookie making, you will not have any problems with this simple Mexican cookie recipe.

So Easy to Prepare

Even if you are new to baking you will find these to be a real breeze to put together. To sum up the preparation steps you simply need to combine the ingredients, pinch off pieces of the dough and bake the cookies. That is all you need to do, so if you are in doubt go ahead and try this recipe because the steps are easy and the results are fantastic.

The cookies are sweet and crumbly and they will go well with any beverage you choose, from a Mexican champurrado to a cup of coffee or hot tea. These offer a homemade look as well as a fresh, homemade flavor. You will probably have most of the ingredients already, perhaps all, in the kitchen, so go ahead and make these lovely treats.

Vanilla Pudding Cookies with Oats
Summary: Vanilla pudding is used to make these lovely cookies, and this ingredient is combined with nuts, oats and more, to offer a wholesome, satisfying and really flavorful result.
Author:
Cuisine: Mexican
Recipe type: Cookies
Serves: 20
Prep time: 
Cook time: 
Total time: 
Ingredients
  • 1 cup dark brown sugar
  • ½ teaspoon salt
  • 1 egg
  • 1 ½ cups butter
  • 1 package instant vanilla pudding
  • 1 teaspoon vanilla sugar
  • 1 ¾ teaspoons crushed nuts
  • 2 cups all purpose flour
  • 2 ½ cups raw oats
Instructions
  1. Preheat the oven to 350 degrees F.
  2. Mix the egg with the brown sugar, vanilla sugar and butter.
  3. Mix the salt with the flour and nuts.
  4. Pour this mixture into the sugar and butter mixture and form a dough.
  5. Pinch off pieces of the dough to make the vanilla cookies and arrange them on an ungreased cookie sheet 2 inches apart.
  6. Flatten them with a fork or the bottom of a glass, and then bake for 12 minutes.

Photo Description:

These melt-in-the-mouth, golden brown vanilla cookies are so good. They are easy to make and you will have no trouble at all with this simple vanilla oatmeal cookies recipe. The flavors of vanilla, oats, and nuts gives these cookies a wholesome flavor and a couple of these with a mug of coffee makes an ideal afternoon pick-me-up. Try serving them with hot chocolate or champurrado and you can dunk them for the ultimate treat! These vanilla cookies look good and taste incredible. They are flavorful and impressive enough to serve to guests after dinner.
 


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Christine Szalay-Kudra

Hi, I'm Christine, and I'm pleased to welcome you to AmazingMexicanRecipes.com. I have endeavored to gather as many delicious South of the border recipes here for you, including Mexican-inspired as well as traditional Mexican, and also some Tex-Mex and Mexican fusion dishes. Food is very important to our family's lives and Mexican food is certainly a favorite around here.

We have everything from appetizers and snacks to soups, drinks, entrées, and much more. You will find everything from mild dishes to super-spicy ones, simple recipes based on fresh ingredients up to more complex ones suitable for a dinner party.

Home cooks just starting out with Mexican cooking tend to be surprised how much of the emphasis is placed on using fresh ingredients and aromatic herbs and spices. Forget the typical ideas about Mexican food being all beans, cheese and beef (that applies a little more to Tex-Mex), take inspiration from authentic Mexican dishes based on fresh ingredients, and inject all your passion into cooking South of the border food, for perfect results every time.

Thanks for visiting,

Christine